celiac disease
 

Your Options on The Treatment for Celiac Disease


Up to this date, there is no known cure for celiac disease. Fortunately, there are many treatments available for the prevention of symptoms and maintenance of a healthy digestive system. The first thing you should do is get a proper diagnosis from a healthcare professional. Your doctor may perform blood tests and acquire tissue samples from your intestine to achieve an accurate diagnosis. He or she will then provide you with a prescription or treatment for celiac disease.

The gluten-free diet.

The most popular treatment for celiac disease is the gluten-free diet. It is being widely used by patients because it has a positive, long-term effect on overall health. The initial stages of this type of treatment may be difficult for many of us who are used to American food as well as for children, who may not be pleased sticking to a strict dietary plan. However, it is only a matter of getting used to, and you don’t always have to start off memorizing ingredients. 

The simplest way to start a gluten-free diet is by categorizing what foods you can consume and those you need to avoid. Simply list down these foods and ingredients which have gluten: 

  • Rye.
  • All kinds of barley.
  • All kinds of malt.
  • All kinds of wheat.
  • Buckwheat.
  • Amaranth
  • Oats.

All these are foods and ingredients you need to avoid to benefit from a gluten-free treatment for celiac disease.  To make things easier for you, just remember the few common foods you need to avoid, which includes pasta, breads, crackers, cookies, cereals, cakes, pies, any flour product, sauces and gravies. Food additives you should avoid as well are flavorings, hydrolyzed vegetable protein, malt, and dextrins.

Although the treatment for celiac disease may sound overly restrictive, there are several other foods out there that are tasty and beneficial to your on-going treatment. The foods you may consume are most dairy products, fish, poultry, red meat, potatoes, rice, fruits and vegetables. And if you must need to have baked goods there are now gluten-free flours such as rice, corn, soy and potato flour. Many companies are now selling gluten-free products as well.

Supplements.

If you’ve been suffering from celiac disease for quite some time now, then you will benefit a lot from supplements. Supplements should be taken as part of a treatment for celiac disease. Since the health condition impairs the absorptive function of your body, you will need to replace lost nutrients. You may need to replace vitamins A, B, and C, calcium magnesium and potassium to improve your immune system and prevent other health problems from developing.

Medication.

If you are severely ill due to celiac disease then your doctor may recommend medication (although the best treatment for celiac disease is still the gluten-free diet). Most of the time, medication is only needed if you’ve developed a series of complications caused by celiac disease. Medication includes steroid medications and anti-inflammatory drugs. Consult your doctor first before going under treatment for celiac disease.

You may want to check out Alorex - Comprehensive Formula for Celiac Disease Support which addresses nutritional and immunilogical needs of people who are gluten intolerant

Click here to check out the Gluten-Free Guide to Eating. 25 Places to Get Amazing Gluten-Free Food Online and 25 Gluten-Free Recipes.